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Punch with Apricots
The perfect punch with apricots recipe with a picture and simple step-by-step instructions.
- 0,5 Can Apricot / apricot
- 10 Pc. Cocktail cherries
- 15 sheet Lemon balm fresh
- 2 tablespoon Lemon juice
- 200 ml Apricot juice
- 2 tablespoon Sugar
- 2 tablespoon Brandy e.g. Mariacron
- 37,5 cl Grand Vine de Bordeau Sauternes
Alternatively.
- 37,5 cl Riesling dry
- 0,2 cl Prosecco sparkling wine
Apricots:
- Cut the apricots into strips and place in a carafe.
- Add the remaining ingredients and then refrigerate for 2 hours.



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