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Qimiq – Quick Cake

updated

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Ingredients for 1 servings:

  • 375 g QimiQ
  • 100 g hazelnuts, grated
  • 180 g powdered sugar
  • 70 g oil (sunflower oil)
  • 2 large eggs
  • 150 g flour, non-stick
  • 1 packet of baking powder
  • Butter for the mold

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

airy, light and loose

Stir QimiQ until smooth. Add the grated nuts, powdered sugar, oil, and eggs and mix well. Combine the flour and baking powder and mix well into the cake mixture. Grease a cake pan with butter, dust with flour, and pour in the batter. Bake in a preheated oven at 180°C for about 40 minutes until golden brown. Note: I like to use a loaf pan, and the cake cooks really quickly.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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