in Recipes

Quick cake

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Ingredients for 12 servings:

  • 1 cake base, three-piece
  • 2 small jars of applesauce
  • 3 cups of cream

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Whip the cream until stiff. Place the base on a cake plate. Place a jar of applesauce (preferably chunky) and a little cream on the bottom layer. Place the second layer on top, then add more applesauce and cream. Cover and decorate with the remaining cream.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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