in Recipes

Quick pancakes

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Ingredients for 4 servings:

  • 100 g flour (wheat flour)
  • 1 pinch of baking powder
  • 2 eggs
  • ⅛ liter milk
  • ⅛ liter mineral water
  • Salt and pepper, to taste

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix all ingredients into a smooth batter. Fry in a greased pan until golden brown. They can also be filled with cream cheese, cooked ham, etc.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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