in Recipes

Quick seafood salad

updated

Spread the love

Ingredients for 2 servings:

  • 1 jar seafood
  • 1 package of shrimp(s), from the fish refrigerated section
  • oil
  • lemon juice
  • salt and pepper
  • n. B. garlic
  • n. B. herbs

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Drain the seafood and add the shrimp. Make a marinade with oil, lemon juice, salt, and pepper and let the salad marinate. Ideally, overnight, but if you’re in a hurry, an hour will do. If you like, you can also add garlic and herbs.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Strawberry-Basil Charlotte

Sage-Lime Butter