in Drink Recipes

Red sock

updated

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Ingredients for 4 servings:

  • 200 ml vodka
  • 200 ml cream
  • 250 ml syrup (raspberry syrup)
  • 250 ml yogurt (vanilla yogurt)
  • n. B. ice cubes

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

tastes super delicious

Combine all ingredients in a bowl and mix well. Chill in the refrigerator and serve with ice cubes and a straw. Most importantly, use a good-quality syrup.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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