in Drink Recipes

Rhubarb liqueur

updated

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Ingredients for 3 servings:

  • 1 bottle of schnapps (corn)
  • 2 bottles of juice (rhubarb juice) from the health food store
  • 7 packets of vanilla sugar

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Mix the juice and grain with 4 packets of vanilla sugar. Then pour into 3 bottles, adding another packet of vanilla sugar to each bottle.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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