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Salad with Tomatoes and Mushrooms

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Salad with Tomatoes and Mushrooms

The perfect salad with tomatoes and mushrooms recipe with a picture and simple step-by-step instructions.

  • 50 g Salad
  • 100 g Sliced ​​mushrooms
  • 100 g Halved cherry tomatoes
  • 1 tsp Core mix
  • 1 tsp Olive oil
  • 1 tsp White balsamic vinegar
  • Salt, pepper, rosemary
  1. Fry the mushroom slices in oil. Season with salt, pepper and rosemary. Mix the lettuce, tomatoes, mushrooms and seeds together. For the dressing, mix oil, vinegar, salt, pepper and rosemary. Put on the salad.
Dinner
European
salad with tomatoes and mushrooms

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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