in Thailand, Vietnam

Sesame dressing

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Ingredients for 4 servings:

  • 3 tbsp white sesame seeds
  • 2 tbsp dashi
  • 1 tbsp sugar
  • 2 tbsp rice vinegar
  • 2 tbsp soy sauce

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 25 minutes

Goes perfectly with seaweed salad

Lightly toast the sesame seeds in a pan and then grind them into a paste. Add the remaining ingredients and mix everything together.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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