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Sesame Salmon Steak

5 from 3 votes
Total Time 12 minutes
Course Dinner
Cuisine European
Servings 4 people
Calories 208 kcal

Ingredients
 

  • 600 g Salmon steak
  • 1 tablespoon Sesame oil
  • 1 teaspoon Curry
  • 1 teaspoon Sesame black
  • 1 pinch Salt

Instructions
 

preparation

  • Mix the sesame oil, sesame, curry and salt, brush the salmon steaks with them and place on a baking sheet.

preparation

  • Cook the salmon steaks on shelf level 2 in the "VITAL steam" program at 60 ° C for 12 minutes.

Nutrition

Serving: 100gCalories: 208kcalCarbohydrates: 0.9gProtein: 19gFat: 14.4g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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