in Recipes

Shake pizza à la MeNi

updated

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Ingredients for 2 servings:

  • 100 g flour
  • 100 ml milk or cream
  • 1 egg(s)
  • 1 onion(s)
  • 100 g ham
  • 100 g cheese
  • 1 pinch(s) of salt and pepper
  • herbs, Italian
  • Fat for the mold

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 30 minutes; Total time approx. 40 minutes

Finely chop the onion, ham, and cheese. Combine all ingredients in a mixing bowl and mix thoroughly. The original recipe calls for this to be done by shaking, but stirring ensures that everything is 100% mixed – which isn’t always the case with shaking. Then pour everything into a greased baking dish (or, for larger quantities, directly onto a baking sheet lined with parchment paper). Bake at 180°C (top/bottom heat) for about 40 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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