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Simple nut cake

updated

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Ingredients for 1 servings:

  • 250 g flour
  • 250 g ground walnuts
  • 250 g cane sugar (raw cane sugar)
  • 250 ml milk or soy drink
  • 1 packet of baking powder

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 50 minutes; Total time approx. 55 minutes

egg-free, with vegan option

Mix all ingredients and bake at 190 °C for about 50 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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