Small Baked Goods – Amaretto Muffins with Cranberries
The perfect small baked goods – amaretto muffins with cranberries recipe with a picture and simple step-by-step instructions.
- 300 g Flour
- 100 g Sugar
- 1 packet Vanilla sugar
- 1 pinch Salt
- 50 g Amarettini almond biscuits
- 1 tsp Baking powder
- 0,5 tsp Baking soda
- 100 g Melted butter
- 1 Egg
- 250 ml Milk
- 3 tbsp Amaretto
- 4 tbsp Dried cranberries
- Chop up the amarettini, mix with the other ingredients except the cranberries with the mixer on low speed, then stir on the highest speed to form a smooth dough. Then stir in the cranberries well.
- 12 Brush muffin molds with oil (or line with paper molds), distribute the dough evenly and bake in a preheated oven at 175 ° C for approx. 45 minutes.



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