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Smoked tofu and bean spread

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Ingredients for 1 servings:

  • 350 g smoked tofu
  • 2 cans of beans, red, drained
  • 4 tbsp ajvar
  • 4 tbsp soy sauce
  • 2 garlic cloves
  • 1 bunch of chives
  • salt and pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Vegetarian spread with red beans and tofu

Puree everything except the chives with a hand blender. Season with salt and pepper, stir in the chopped chives, and serve chilled with baguette.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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