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Snow Bunny – a drink to warm up

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Ingredients for 1 servings:

  • 50 ml egg liqueur
  • 20 ml Amaretto
  • 100 ml milk

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

with alcohol

Pour the eggnog and amaretto into a glass, such as a latte macchiato. Heat the milk and froth it using an electric or manual frother or a steam wand. Then pour it into the liqueur mix. Serve warm.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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