in Dessert Recipes, Drink Recipes

Snow flurry smoothie

updated

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Ingredients for 3 servings:

  • 300 g cream
  • 300 g yogurt
  • 100 g meringue(s)
  • 300 g raspberries, frozen
  • 1 tbsp vanilla sugar

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

The popular dessert as a refreshing drink

Crush the meringues. Lightly crush the raspberries. If they’re still a bit firm, thaw them briefly in the microwave. Combine all ingredients in a blender and blend until smooth. Serve in pretty glasses, add a straw, and enjoy!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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