in Recipes

South Beach Salad

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Ingredients for 1 servings:

  • 1 can tuna, in its own juice
  • 75 g cucumber(s)
  • 75 g tomatoes
  • 75 g avocado(s)
  • 75 g celeriac
  • 75 g radishes
  • 1 handful of iceberg lettuce
  • 4 tsp olive oil
  • 2 tbsp lime juice
  • 2 garlic cloves
  • salt and pepper

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

Chop all ingredients into small pieces and place in a salad bowl. Mix the salad dressing with olive oil, lime juice, finely chopped garlic, salt, and pepper and pour over the salad.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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