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spaghetti salad

updated

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Ingredients for 4 servings:

  • 500 g spaghetti, 1 time broken
  • 2 bell peppers, red, diced
  • 1 bunch of spring onions
  • 1 jar Miracle Whip
  • 3 tbsp sugar
  • 2 tbsp spice mix (Chinese spice)
  • 8 tsp soy sauce
  • 2 tsp salt

Instructions

Working time approx. 25 minutes; Total time approx. 25 minutes

Cook spaghetti according to package instructions and let cool. Trim, wash, and chop the vegetables. Add to the cold spaghetti. Finally, add the marinade. Let stand for 24 hours before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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