in Baking, Recipes

Spelled Almond Bread

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Spelled Almond Bread

The perfect spelled almond bread recipe with a picture and simple step-by-step instructions.

  • 1200 g Spelled flour
  • 2 packet Almonds
  • 700 ml Warm water
  • 40 g Yeast
  • 3 teaspoon Salt
  • 1 tablespoon Honey
  • 2 tablespoon Butter
  1. Scald the almonds while hot and peel them. Make a dough from the ingredients and knead for 10 minutes. Then knead in 2 tablespoons of melted butter. Let the dough rise and cover with a damp cloth.
  2. 2 Shape bread, let rise a little and then bake at 220 ° C for 30 minutes. Put a bowl of water in the oven. Take out the bread and brush the surface with cold water.
Dinner
European
spelled almond bread

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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