in Dessert Recipes

Strawberries with lime foam

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Ingredients for 4 servings:

  • 500 g strawberries
  • 10 ml orange liqueur
  • 2 tbsp sugar
  • 2 tbsp lime juice
  • 3 tbsp water
  • 1 egg white
  • 1 tbsp powdered sugar

Instructions

Working time approx. 25 minutes; Rest time approx. 30 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 1 hour 5 minutes

Wash, hull, and quarter the strawberries, then marinate in the orange liqueur for about 30 minutes. Boil the sugar, lime juice, and water in a saucepan until syrupy, then let cool slightly. Beat the egg whites until stiff peaks form and fold in the syrup. Place the strawberries in 4 serving dishes, cover with the lime foam, dust with powdered sugar, and broil in the oven for about 2 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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