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Sunken Apple Pie

updated

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Ingredients for 1 servings:

  • 250 g butter
  • 3 eggs
  • 125 g sugar
  • 200 g flour
  • ½ pack of baking powder
  • 3 tbsp milk
  • 1 pinch of salt
  • 4 apples
  • powdered sugar

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Beat the softened butter with the eggs and salt until fluffy. Next, stir in the sugar, flour, and baking powder. Add the milk. Pour the batter into a springform pan. Halve the peeled apples and remove the cores. Score the apples lengthwise and place them on the batter. Bake the cake at 200°C (400°F) for approximately 45-60 minutes. Once cooled, dust with powdered sugar.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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