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Surprise Dip

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Ingredients for 8 servings:

  • 1 cup sour cream
  • 1 point cream cheese
  • ½ bottle of sauce (Texicana salsa)
  • 1 bunch of spring onions
  • 1 tbsp cheese, grated (preferably this mozzarella pizza cheese)
  • 1 bag of chips (nacho chips)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

For nacho chips

Take a baking dish. Mix the cream cheese and sour cream, spread it on the bottom layer (about 1 cm thick). Chop the spring onions, mix them with the salsa, and add them to the baking dish as the second layer. Sprinkle the grated cheese on top as the third layer. Done! Use the nacho chips like little scoops, and add plenty so you get a taste of all three layers. It’s addictive!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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