John Myers
Sweet Meal – Fluffy Pancakes with Apple Pudding
The perfect sweet meal – fluffy pancakes with apple pudding recipe with a picture and simple step-by-step instructions.
for the pancakes
- 1 packet Vanilla sugar
- 1 tablespoon Sugar
- Raisins
- 2 tablespoon Custard powder
- 0,125 ml Apple juice
- 4 Protein
- 4 Egg yolk
- 3 tablespoon Sugar
- 0,25 Sparkling water
- 0,25 Milk
- 300 g Flour
- Wash the apples, core them and cut into nice wedges, bring the vanilla sugar to the boil with a little apple juice and stew for 5 minutes, add the raisins. Stir the vanilla pudding powder into the remaining juice and pour into the apples, bring to the boil and allow to cool.
- Separate the eggs, beat the egg white with the sugar until stiff, stir the egg yolk with the water., Now stir both together, add the milk and add flour until a thick paste is formed,
- Bake slowly in a hot pan.
- Tastes great with the apple pudding
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