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Tocco Rosso

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Ingredients for 1 servings:

  • 1 part/s Campari
  • 1 part/e syrup (elderflower syrup)
  • 3 parts Prosecco
  • 5 leaves mint, fresh

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Combine all ingredients in a wine glass, add the fresh mint leaves, and stir gently. Serve over ice.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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