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Tomato carpaccio with cottage cheese

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Ingredients for 1 servings:

  • 2 large tomatoes
  • 1 cup cottage cheese
  • 100 g feta cheese
  • 1 small bunch of spring onions
  • 1 tsp salt
  • 1 pinch(s) pepper, black
  • chives
  • Parsley
  • 1 tbsp balsamic vinegar
  • 1 tsp olive oil

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

SIS Dinner

Wash the tomatoes and slice them thinly. Arrange the slices fan-shaped on a plate. Then cut the feta cheese into small cubes and mix with the cottage cheese, herbs, and spices. Meanwhile, make the dressing from oil, vinegar, salt, and pepper and pour it over the tomatoes. Wash the spring onions, slice them into thin rings, and also distribute them over the tomatoes. Finally, spread the cheese mixture over the tomatoes. This is a great dinner option for anyone following the SIS (Slim While You Sleep) diet.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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