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Tuna dip

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Ingredients for 6 servings:

  • 2 packs of cream cheese
  • 1 can of tuna
  • 2 onions
  • 4 gherkins, sweet
  • possibly milk, to stir until smooth
  • Salt
  • pepper
  • curry
  • Paprika powder, hot
  • sweetener

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

delicious for grilling or as a party dip

Finely dice the onions and gherkins. Mix the cream cheese with the tuna thoroughly. If it’s too solid, add a little milk until it’s spreadable. Season to taste with salt, pepper, curry powder, paprika, and sweetener. It’s a hit at parties!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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