in Recipes

Un-Swabian Maultaschen

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Ingredients for 4 servings:

  • 18 small Maultaschen
  • 2 jars of Napoli tomato sauce
  • 150 g cheese (Emmental), grated
  • Fat for the mold

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Cut the Maultaschen into 0.5 cm strips and place them in a greased baking dish. Top with the tomato mixture. Bake at 200 degrees Celsius for 20-30 minutes. Sprinkle with cheese shortly before the end of the baking time. Serve with a large salad.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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