John Myers
Contents
show
Ingredients
- 1 handful Durum wheat spaghettini
- 1 tbsp Salt from natural brine
- Water for boiling
- 1 packet Sieved tomatoes
- 1 tbsp Coconut oil
- 1 chopped Onion
- Salt from natural brine
- Pepper from the mill
- 1 pinch Sugar
Instructions
Cooking spagetti
- Put the water to the boil, add the salt and when the water boils, cook the spaghetti in it until al dente. Pour into a sieve and drain ..... and process further
To the sauce
- Heat the coconut oil in a saucepan, let the onions become translucent, add the tomato sauce, stir and heat. Then add the spices to taste and pour on the spaghetti ... and enjoy your meal 😉
- A gurgle salad was also made quickly ...
Nutrition
Serving: 100gCalories: 22kcalCarbohydrates: 5.3gProtein: 0.1g
