in ,

Vegan vanilla protein shake

Spread the love

Ingredients for 1 servings:

  • 1 banana(s)
  • 250 ml soy milk (soy drink), with vanilla flavor
  • 30 g protein powder, vegan, neutral

Instructions

Working time approx. 2 minutes; Total time approx. 2 minutes

simple and creamy

Simply add a ripe banana, some of the vanilla milk, and the protein powder to a blender and blend on high for 30 seconds. Then add the rest of the milk and blend for about another minute. I’ve finally managed to make a shake where the vegan protein powder doesn’t impart a floury aftertaste, making it as delicious and creamy as it did with whey powder.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Pasta with green asparagus

Chocolate cake with vanilla ice cream in a glass