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Wall Street Toast

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Ingredients for 4 servings:

  • 8 slices of toast
  • 8 pork steaks (minute steaks)
  • 16 slices of cheese
  • 500 ml hollandaise sauce
  • 1 can pineapple slices
  • salt and pepper

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Fry the minute steaks on both sides, season with salt and pepper. Set the steaks aside. Top the toasted bread slices in the following order: hollandaise, cheese, steak, hollandaise, pineapple, cheese. Then bake the toasts at 180 degrees Celsius for 15 minutes, until the cheese is golden brown and melted.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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