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whipped cream schnitzel

updated

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Ingredients for 4 servings:

  • 4 schnitzels of chicken, turkey or pork
  • 250 g whipped cream
  • 100 g cheese, grated
  • salt and pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

simple, it happens all by itself!

Season the schnitzels and place them in a pan. Top with whipped cream and sprinkle with cheese. Bake in the oven at 170°C for approximately 40 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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