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Wild garlic spread

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Ingredients for 1 servings:

  • 3 tbsp wild garlic, finely chopped
  • 200 g sheep’s cheese or feta made from cow’s milk
  • 2 tbsp olive oil
  • 1 tsp lemon juice

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

delicious on black bread

Finely crumble the sheep’s cheese or feta and mix with the other ingredients until smooth. The spread has a very spicy flavor.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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