in Germany

Wuppertal linen weavers (Linneweber)

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Ingredients for 3 servings:

  • 800 g potatoes, boiled with salt, mashed
  • 1 pinch of salt
  • 3 eggs
  • 3 tbsp flour
  • ½ pack of baking powder

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 30 minutes; Total time approx. 40 minutes

Potato cookies like grandma used to make them

Mix all ingredients into a dough. Add tablespoonfuls in hot oil in a pan and fry until browned to your liking. We like to serve this with black bread and beetroot syrup, but applesauce also goes perfectly with it.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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