Contents
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Ingredients
- 500 g Yogurt greek
- 250 g Fresh strawberries
- 0,5 packet Bourbon vanilla sugar
- 7 tablespoon Sparkling wine
- 1 tablespoon Honey liquid
- 3 tablespoon Sliced almonds
Instructions
- Halve the strawberries and puree.
- Add the sparkling wine and vanilla sugar and set aside.
- Mix the yogurt with the honey and almonds.
- Fill the yogurt into glasses and pour the strawberry sauce over them.
Nutrition
Serving: 100gCalories: 144kcalCarbohydrates: 9.6gProtein: 3.9gFat: 7.7g