in Recipes

yogurt dressing

updated

Spread the love

Ingredients for 1 servings:

  • 2 garlic cloves
  • 200 g yogurt or yogurt alternative
  • 1 tbsp rapeseed oil
  • 1 tbsp balsamic vinegar
  • salt and pepper
  • Paprika powder

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix all ingredients and season to taste. This amount is enough for about 6 servings of potato salad, pasta salad, or leaf salad. Using a vegan yogurt alternative, the dressing is also vegan.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Eggnog Bundt Cake

How spicy is Angolan street food?