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Yogurt dressing

updated

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Ingredients for 2 servings:

  • 1 cup of yogurt, 0.1% fat
  • some lemon juice
  • salt and pepper
  • Garlic
  • some dill

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Low in calories

Pour the yogurt into a bowl and stir until smooth. Season with lemon juice, salt, and pepper. Add some crushed garlic and chopped dill and whisk to combine.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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