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Yogurt muesli with banana

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Ingredients for 1 servings:

  • 150 g yogurt
  • 2 tbsp muesli (fruit muesli)
  • 1 banana(s)
  • some milk

Instructions

Working time approx. 5 minutes; Rest time approx. 10 hours; Total time approx. 10 hours 5 minutes

Mix yogurt with fruit muesli and refrigerate overnight, covered. In the morning, mash a banana, mix it with the yogurt muesli, and add milk, if desired, until creamy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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