in Recipes

Zucchini gourmet sauce

updated

Spread the love

Ingredients for 3 servings:

  • 1 zucchini
  • 1 small onion(s)
  • some oil
  • 1 pack of tomatoes, pureed
  • some thyme
  • some salt
  • some sweet paprika powder
  • some sugar
  • 2 tbsp cream
  • 2 tbsp Parmesan, grated

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Wash the zucchini, dice or cut into sticks. Peel and dice the onions. Sauté both in hot oil. Add the passata and season with thyme, salt, paprika, and sugar. Simmer for about 10 minutes, until the zucchini reaches the desired consistency. Stir in the cream and Parmesan cheese at the end of the cooking time. Serve hot. Serve with rice or pasta.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Mushroom salad

Banana Shake