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Zucchini with pasta

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Ingredients for 1 servings:

  • 25 g pasta (wholemeal pasta)
  • 30 g minced meat
  • 100 g zucchini
  • 3 tbsp orange juice
  • 2 tsp oil

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

not just for babies

Cook the pasta without salt until soft. Brown the ground beef over high heat and deglaze with a little water. Wash the zucchini and chop into large pieces. Add it to the beef (add a little water if necessary). Bring to a boil and simmer in a covered pan over low heat until tender. Add the orange juice and oil. Depending on the baby’s age, puree it with the pasta or mash it with a fork until bite-sized.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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