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Wholemeal semolina porridge

updated

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Ingredients for 1 servings:

  • 200 ml milk
  • 2 tbsp semolina (wholemeal)
  • 2 tbsp juice
  • possibly glucose

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Combine the milk with the whole-grain semolina, bring to a boil, and simmer for 2-3 minutes while stirring. Add the fruit juice and mix well. If desired, add 1 teaspoon of glucose.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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