Ingredients for 1 servings:
- 3 tbsp olive oil
- 1 tbsp vinegar (red wine or herbs)
- 1 tsp mustard (Dijon mustard)
- 2 garlic cloves, chopped
- salt and pepper
Instructions
Working time approx. 5 minutes; Total time approx. 5 minutes
Combine all ingredients in a salad bowl and mix well to create an emulsion. It goes well with green salads or salads with peppers, tomatoes, beans, olives, cucumbers, etc. It’s also ideal for Salade Nicoise.



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