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Winter quark with oranges

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Ingredients for 4 servings:

  • 500 g quark
  • 3 oranges
  • 1 shot of milk
  • 1 ½ tbsp, heaped cinnamon
  • 4 tbsp sugar
  • 10 spiced speculatius cookies

Instructions

Working time approx. 15 minutes; Rest time approx. 15 minutes; Total time approx. 30 minutes

Peel the oranges completely—otherwise, the bitterness will be too strong. Cut the oranges into bite-sized pieces and fold them into the quark. Season everything with cinnamon and sugar to taste and add milk to thin it. Chill the quark for at least 15 minutes. To serve, ladle the dessert into small bowls. Crumble the speculatius biscuits over the quark.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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