in Recipes

pizza rolls

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Ingredients for 20 servings:

  • 20 half rolls
  • 3 cups of crème fraîche, large
  • 300 g cheese, grated
  • 300g salami
  • 200 g ham (cooked ham)
  • 1 jar mushrooms, large
  • 4 bell peppers, 2 red, 1 green and 1 yellow
  • salt and pepper
  • Pizza seasoning

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Dice the salami, ham, and bell peppers. Mix everything with the remaining ingredients and spread on the bread rolls. Bake in the oven at 180-200°C until the cheese is lightly browned.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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