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Smoothie with cauliflower, cucumber and apple

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Ingredients for 2 servings:

  • 80 g cauliflower florets
  • 0.33 cucumber(s), organic
  • 1 apple, green-skinned
  • 2 tsp lime juice
  • 1 tsp agave syrup
  • 250 ml water, possibly more

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

vegan

Rinse the vegetables and apple; core the apple. Cut the vegetables and apple into pieces and puree in a blender with lime and agave syrup and water. Season to taste. Add a little more water if necessary.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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