in Drink Recipes

Rhubarb-banana smoothie

updated

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Ingredients for 1 servings:

  • 3 bananas
  • 1 stalk(s) rhubarb
  • 2 dates (Medjool dates)
  • ¼ cup oatmeal, gluten-free
  • 1 tbsp almond butter
  • 1 ½ cup(s) water

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

raw food, vegan

Wash the rhubarb stalks and chop them into large pieces. Peel the bananas. Blend all ingredients in a food processor or blender until the smoothie is nice and creamy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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