in Recipes

Vanilla chia pudding

updated

Spread the love

Ingredients for 1 servings:

  • 200 ml almond milk (almond drink)
  • 3 tsp maple syrup or runny honey
  • 1 tsp vanilla extract, pure, or 1/2 pck. Bourbon vanilla sugar
  • 4 tbsp chia seeds
  • Seasonal fruit, fruit sauce and/or nuts

Instructions

Working time approx. 5 minutes; Rest time approx. 6 hours; Total time approx. 6 hours 5 minutes

delicious and healthy breakfast

Combine all ingredients, except the fruit, and refrigerate in a sealed jar for 6 hours or overnight. Garnish with seasonal fruit, fruit sauce, or nuts the next morning and enjoy. This recipe can also be made with regular milk.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Red cabbage salad with feta and dates

Apple balls