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Quark nut cake

updated

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Ingredients for 1 servings:

  • 250 g margarine
  • 4 eggs
  • 250 g sugar
  • 1 packet of vanilla sugar
  • 250 g flour
  • 250 g hazelnuts, ground
  • 250 g quark
  • 1 packet of baking powder
  • 1 tsp instant coffee

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

with ingredients that you usually have at home

Mix the ingredients one by one until a dough forms. Pour into a loaf pan and bake at 180°C (preheated) for about 60 minutes. Once cooled, cover with chocolate glaze or powdered sugar.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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