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Apple – Mozzarella Salad

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Apple – Mozzarella Salad

The perfect apple – mozzarella salad recipe with a picture and simple step-by-step instructions.

  • 2 P. Mozzarella
  • 0,5 bunch Spring onions
  • 200 g Green, seedless grapes
  • 2 Apples, Granny Smith
  • 1 Avocado
  • 1 Lime, juice and zest
  • 4 tbsp Oil
  • 2 tbsp White balsamic vinegar
  • 1 bunch Basil
  • Salt, pepper, sugar
  1. Dice the drained mozzarella
  2. Cut the spring onions into rings.
  3. Halve the grapes
  4. Peel apples and cut into cubes.
  5. Puree the lime juice and zest, vinegar, oil and basil leaves.
  6. Season the dressing with salt, pepper and sugar and mix with the other ingredients.
  7. Goes very well with grilling
Dinner
European
apple – mozzarella salad

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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