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Baked Swiss Cheese Slices

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Baked Swiss Cheese Slices

The perfect baked swiss cheese slices recipe with a picture and simple step-by-step instructions.

  • 2 Discs White bread
  • 1 shot White wine
  • 2 Discs Ham
  • 2 Discs Gouda cheese
  • Sweet paprika
  • Curry
  • 1 Discs Pineapple fresh
  1. Pour white wine into a small baking dish until the bottom is covered. Place slices of white bread on top. Cover bread with ham and cheese. Season with paprika and curry and top with 1 – 2 slices of pineapple at the end.
  2. Approx. Baked in the oven at 200 degrees for 20-25 minutes
Dinner
European
baked swiss cheese slices

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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