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Baked toast for singles

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Ingredients for 1 servings:

  • 2 slices of toast
  • butter
  • 1 tomato(s)
  • 1 small bell pepper(s)
  • salt and pepper
  • Paprika powder, hot
  • some garlic granules
  • 1 slice(s) ham
  • 4 slices of salami
  • 2 slices of processed cheese

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 25 minutes; Total time approx. 30 minutes

Fast and tasty

Spread two slices of toast thinly with butter. This isn’t necessary, though. Quarter the ham slice and spread it on one slice of toast. Spread the salami (2-4 slices, depending on the size) on the second slice. Slice the tomato and pepper and spread them on both slices. Season with salt, pepper, paprika, and garlic, and cover with sliced ​​cheese. Preheat the oven to 200 degrees Celsius (400 degrees Fahrenheit) and bake the toast for 20 minutes. Then bake for about another 5 minutes using fan-assisted oven until the toast is browned to your liking. I ate the toast with a drizzle of curry ketchup, and it was delicious.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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